Jim and Claire Alexander founded The Yubberton Brewing Co. in 2013 having become keen connoisseurs of craft beer at their pub in the English Cotswolds, The Ebrington Arms. Encouraged by the plaudits lauded on them by The Campaign for Real Ale (CAMRA) – three times ‘North Cotswold Pub of the Year’ – they set up the brewery and baptised it Yubberton after the original name of the village of Ebrington. Locals still talk about ‘going up the Yubby’, meaning the pub (and no, that’s not a euphemism).
Of the three beers that they brew, the flagship Yubby Best Bitter was the first to be bottled. Goldie, their Premium Pale Ale now joins the range after its huge success on draught at the pub.
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